Ingredient: olive oil
Roasted Brussels Sprouts with Bacon
Whenever I see Brussels sprouts with bacon at a restaurant, I feel compelled to order it. Why? Because I inexplicably never cook Brussels sprouts at...
MacGyver Aioli: Makeshift Condiment
Upon discovering that I had no bleu cheese or ranch dressing in which to dip my chicken tenders, I set about the kitchen in search...
Garlic Butter Green Beans
It goes without saying that garlic and butter make almost anything taste good. If I need an accompanying side-vegetable for just about any kind of...